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 Heritage breed pigs.  Pigs are raised in wooded pastures in an environment they thrive in.   No antibiotics or hormones are given to the pigs.  They are fed  and forage different varieties of grasses, grains, vegetables, and what they find rooting in the ground for insects.

20lb box $170

5lbs ham/roast

5lbs chops/steaks

10lbs sausage

Whole Pig 

Average 180lbs

$3/lb

½ Pig

Average 90lbs

$3.25/lb